Herb grilled eel uses a sauce made with 40 kinds of medical herbs including elecampane, licorice, pine needles, and plum. It is an ultimate healthy food. The smell of herbal medicine is removed by a homemade Narutteo sauce. As a result, it garners a good response from people of all ages. Gochujang Gui (spicy grilled eel) is made by adding spices to a broth made from stewed eel bone and eel head. Thanks to the spicy sweet taste, it is very popular among women in their 20s and 30s. Twelve kinds of side dishes served on a dining table create excellence in both appearance and taste. Price Information (Won) Minmul Jangeo (2 servings): 80,000 Gaetbeol Jangeo (2 servings): 100,000 Jayeonsan Jangeo: market price