Doldaengi Seokchongol Restaurant
This restaurant is famous for their unique local dishes which are sack of dumplings and Gegeolmu. Gegeolmu is a specialty radish variety of Icheon that has a tick rind and burning taste. This restaurant was on MBC New Year’s Day Special TV show to introduce its regional foods. Visitors can enjoy not only their local foods and also can get experience of how to make sack of dumplings and soybean paste or Korean Chili paste (go chu jang). Booking is essential.